Les Fils à Maman Bordeaux
1981 Reviews
19 Rue des Faussets, 33000 Bordeaux, France
Les Fils à Maman Bordeaux
1981 Reviews
19 Rue des Faussets, 33000 Bordeaux, France
€€Features
Opening hours
Reviews
1981 Reviews
Total review count and overall rating. We perform checks on reviews.
5 stars
0
4 stars
1
3 stars
3
2 stars
1
1 stars
0
Nina Meijer
Nina Meijer, Sep 2024
Our dinner contained tartate de bœuf with fries and simple salad and salmon with polenta.
I feel bad because the service was nice and the restaurant seems to have passionate and enthusiastic owners. But the food was a big let down.
Unfortunately the tartare was very bland, with very little seasoning and condiments. The salad next to it had sand in it, which bothered me a lot. The fries were very nice but some sauce would have been nice.
The salmon had a good sauce but was a bit dry. But the biggest letdown of this dish was the polenta, which was crumbly (not creamy).
Overal unfortunately not the best.
D Verwegen
D Verwegen, Jul 2024
The ambiance of the restaurant is good, it’s a fun, nostalgic and informal environment to eat. However, my table was covered in cobwebs, which were also seen at the top of lamps. Also the floor was not very clean, so cleaning would be a point of concern.
Also the food, its not bad. But for €18 i expected alot more, the filet mignon was dry. Also plated in just some cooked macaroni instead of risotto. So overall the food could be better. But since its ran by mid 20’s i’d say it should come with experience.
Dominic
Dominic, Jun 2024
Raw garlic, no table water, salt or pepper brought to the table. Two Cote de Boeuf were ordered as medium; one came medium rare, the other rare. We sent the rare steak back twice to cook, and it came back out still rare (twice). When we pointed out it was still rare, we were told that was what medium steak looked like in France (despite it being less cooked than the other steak, and that being a bare faced lie ?). Waitress was nice though, so good rating for service and nice atmosphere to sit on the street.
Holly May
Holly May, Aug 2023
Loved the vibe of the restaurant, and the food was absolutely delicious. Would definitely recommend popping in for a quick bite. Service could have been friendlier at the beginning, but warmed up throughout the meal
Randy Martin
Randy Martin, Apr 2024
Food was okay. An interesting concept restaurant. One dish was not as described (risotto is rice, not pasta).Food was bland and sitting at the back kept getting heavy whiffs of cigarettes smoke from the kitchen.
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