Ezequiel Cabral, Aug 2024

Les Grands Buffets is an incredible dining experience that exceeded all of my expectations! The service is absolutely top-notch – the staff is attentive, friendly, and professional, making sure everything is perfect throughout your meal.

The food quality is simply amazing. With 111 different types of cheeses to try, it’s a paradise for cheese lovers! The seafood selection is fresh and delicious, and the desserts are out of this world – beautifully presented and absolutely divine in taste.

One thing that really surprised me is that the drinks are not expensive at all, which is rare for a buffet of this caliber. It’s an experience that is 100% worth it, and I would say it’s a must-try at least once in your life. If you're ever in the area, don’t miss out on Les Grands Buffets – you won’t regret it!

Sah Y, Jun 2024

WOW WOW WOW!

We travelled to South of France just to try the Resturant out. I managed to get a booking for 9:15pm, I was worried that the last service would mean a less plentiful spread, I was wrong it felt like the beginning of a service.

With high quality food available, amazing service, insane amount of choice and options to choose from.

The price has apparently gone up, now at €57. However I think this is still amazing value for money for what there is on offer!

I highly recommend it, it’s a must!

Cyril BECKER, Jul 2024

Tons of high quality food items including their famous rotisserie and cheese area. Dessert are quite tasty too especially it win house glacier. Seafood is amazing especially lobster and crab.

Kate, Jun 2024

Worth experiencing - spectacular array of high quality food and a beautiful restaurant inside (although the outside of it is set in a complex with a swimming pool which is unexpected!). The buffet stations can get busy but these are often replenished. Hot food was delicious, cheeses excellent, the desserts were the highlight of all.

cultofscarlet, Jul 2024

Having waited nine months for this and still could only get evening seating. If you like seafood in abundance and you’re not scared off by shells this is the place. I think I ate the buffet price in crab and lobster alone. You do have to be used to picking the crab and removing the meat from the shells but it is well worth it, great selection of hot entrée and fabulous deserts. Impeccable service and Moet for €25 is very inexpensive. It was Bastille Day on our visit which may have made it busier than usual as there were queues at each station. It was also very hot inside.