Enea Lecas, Sep 2024

I came there today for lunch. I took the week's menu with starter and main course, and a glass of white wine.

The starter was a salad made of burrata mozalla with dried tomotoes, rucula, and pesto. The mozzarella was very creamy, and the pesto home-made, with the taste of fresh garlic in it.

The main course was a cooked piece of salmon with rice and roasted vegetables. Very tasty overall.

And the wine was great too, tasting very smooth and fruity.

Definitely a great culinary experience overall, and the price reasonable for the location. I can definitely recommend.

David Wilson, Sep 2024

My wife and I have had two delicious meals here. Our lunch - seafood starter with oysters, prawns and fish rillette followed by Moules crème and Japanese beef was fantastic. The dinner - smoked salmon, whitebait, burger and pork stew was delicious. The wines - Provençal rose were great. We sat outside with our dog and had two brilliant meals - highly recommended.

Anthony Newman, Aug 2024

It’s nice enough. My panini came in a paper bag, even though I was seated at a table. The waiter (12/8 afternoon) is handsome but - not exactly outright rude - very cold. He didn’t say please, thank you or smile once (not just with me, with everyone). It’s a shame. (On the other hand the sundaes looked great (huge!), but I didn’t have one)

Samantha Pout, Oct 2023

Very good food with easy access to the toilets

Mark Delamere, Apr 2024

Very busy restaurant with a wonderful atmosphere. Good food accompanied by a great service by the staff. A small cosy restaurant with outdoor seating aswell. Worth a visit !