Located in the heart of the old town, this contemporary "dining bar" serves market-fresh dishes that are in tune with the seasons. Take a seat at the counter for views of the chef cooking fine mature meats or his tuna Rossini a la plancha, or alternatively in the small dining room with stone walls and glassed-in wine cellar, and prepare to enjoy tasty, no-frills cuisine. Bargain-price set menu at lunchtime!