Nitin Hk, May 2024

We went it because we are a huge Bone Marrow fan and ofcourse whilst passing this small restaurant it was giving away the amazing meat scents. God! What an experience. Had the natural bone marrow. And a wagyu steak. Out of the world experience. Very simple but the aromas stuck on to us for the whole evening. A must try and an absolute no miss.

J Hernandez, Jun 2024

My dining experience at Ô Garde-Manger was unfortunately tainted by inattentive and possibly dismissive service. Despite being seated we were never approached by any waitstaff, which was especially disappointing given the restaurant's reputation.

We felt unwelcome and eventually decided to leave due to the lack of service. While I can't speak to the quality of the food, the inattentive service left a negative impression.

It's important to note that while the reason for the neglect remains unclear, it did coincide with us being foreign visitors.

Nicole Terfloth, Apr 2024

What a restaurant! They offer so many interesting options to try and we enjoyed everything we ordered! We ordered the deer carpaccio and pig‘s trotter croquettes as appetizers and the Normande entrecôte’s to share for our main. Our waiter was also very nice and gave us recommendations for everything from wine to our meal choices!

Nadja Thom, Jan 2024

What a great experience! Ô garde manger is now our favourite place! Best quality of food & wine (I love the rigatoni à truffe et jambon!), fantastic atmosphere and so kind service! The wagyu beef was excellent and also the two different jambon gran reserve & ibérique! You can see the entire team prepare and serve with passion & love! You shouldn’t miss this place whenever you visit Chamonix! We’ve been many times in Chamonix and tried several restaurants which were all very nice but this one tops them all! Thank you to the resto team for an unforgettable experience!

Jacob Cherian, Jul 2023

We went twice, once for an early dinner and the next day for lunch. Loved the casual yet elegant atmosphere, the great wines, and the very good steaks. Service can be spotty - service with dinner was exceptional, but at lunch they seemed to be short staffed and things came to a crawl.