L'Amphore
195 Reviews
5 Rue Bugnet, 74500 Évian-les-Bains, France
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L'Amphore
195 Reviews
5 Rue Bugnet, 74500 Évian-les-Bains, France
Features
Opening hours
Reviews
195 Reviews
Total review count and overall rating. We perform checks on reviews.
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goodwin yu
goodwin yu, Apr 2023
One of the best places in Évian-les-Bains.
Excellent and detail oriented menu, sophisticated cuisine served with fair price. I even told the staff it’s super good I would lick the plate haha.
Staff are friendly to everybody, french and english speaking for tourists as well so it almost feels like you are having meal at your good friend’s.
Chef is not too far away from you! Let’s say hi! It was shocking that it only take a few staff to run a decent place like this which it might prove effective operations, menu is not complicated but you can tell they put effort in every single dish.
Will definitely come back to L’amphore if we are around Évian-les-Bains!
Jonathan Brünggel
Jonathan Brünggel, Aug 2024
Plain delicious, non-pretentious food and friendly staff. Recommended!
A R
A R, May 2023
Amazing is an understatement.
I was here with my partner for our anniversary and the flavours just blew us away.
Simple and delicious menu, super attentive waiter with amazing wine suggestions and the chef has a true calling and we were happy he does and able to share his gift with us.
We recommend it 1000% if you value amazing food and ambience.
Eliza Kuna
Eliza Kuna, Sep 2021
Great place, lovely atmosphere, perfect slow food, quality service
Steven Smith
Steven Smith, Feb 2022
My wife and I visited this small restaurant with a relaxed atmosphere, serving French food. The menu is limited to 3-4 items each course, but is apparently changed regularly. The portions are very generous and fresh, the service very friendly and attentive. Definitely on the list for a return visit on our next trip to Evian.
Things to do in Evian-les-Bains
Show all
Private excursion to Côte de Beaune and Côte de Nuits (full day)
Beaune - FRANCE
Duration 7h 30m • 7 Guests
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Paragliding Tandem Flight over the Alps in Chamonix
Chamonix - FRANCE
Duration 1h 15m • 15 Guests
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Vieux Lyon Cultural & Historical Walking Guided Tour (English)
Lyon - FRANCE
Duration 2h • 5 Guests
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Food Tour in Lyon - Do Eat Better Experience
Lyon - FRANCE
Duration 3h 30m • 12 Guests
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Half Day Tour of the Cote de Nuits Vineyards from Dijon
Dijon - FRANCE
Duration 4h 30m • 8 Guests
Michelin Restaurants in Evian-les-Bains
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Le Muratore
The Muratore house is named after its former owner, a liquor-maker and confectioner. It stands on a pedestrian street of Évian overlooking an exquisite square with a fountain in its centre. Now a restaurant, it is in the hands of Marc Serres, who crafts wholesome regional fare. The menu is sensibly priced and the à la carte range stars noble ingredients, including fish from the lake, without forgetting a few hearty classics from Lyons. Shaded by a linden tree, the terrace is bliss in summertime.
Évian-les-Bains - FRANCE
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Les Fresques - Hôtel Royal
Take a seat in the majestic dining room of this luxury hotel and admire the Art nouveau frescoes by Gustave Jaulmes. The show continues in your plate, as you tuck into dishes, subtly and precisely crafted with premium ingredients: fish from Lake Geneva (arctic char, perch, crayfish...), fillet of Abondance beef smoked in meadow hay, Bresse chicken with foie gras and yellow wine. The modest, enthusiastic chef, Patrice Vander, works only with noble produce, delving freely and frequently into the estate’s cottage garden. The exclusive, sophisticated ambience, like the breathtaking view and the attentive service add the final touch to this fine dining experience rich in gourmet memories.
Évian-les-Bains - FRANCE
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Au Jardin d'Eden
On the way into town, this eatery ticks all the boxes: an owner-chef with a fine CV – including 15 years at Le Grand Véfour, who has returned to his roots in Évian and generous, traditional cooking that keeps pace with the seasons. Fricassée of sweetbread and green peas; free-range chicken, lemon confit and roquette; tartare of Charolais beef; fillets of fresh perch…
Évian-les-Bains - FRANCE