L’étoile de mer
192 Reviews
Rue du Courtil, 04360 Moustiers-Sainte-Marie, France
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L’étoile de mer
192 Reviews
Rue du Courtil, 04360 Moustiers-Sainte-Marie, France
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Reviews
192 Reviews
Total review count and overall rating. We perform checks on reviews.
5 stars
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Keith Dickerson
Keith Dickerson, Sep 2022
I’m amazed by some of the reviews because our Margret de Canard was one of the best we’ve ever tasted and the tortellini was excellent as well. The pichet of red wine was also very good for the price. The service was attentive and with a smile. We will definitely come here again.
Sarah N
Sarah N, Jun 2021
On the good side, the food was good although I found a hair in my burger so I had to return it to the kitchen... They do aperol spritz pretty well also. On the bad side, the service is definitely not great. Our waiter was not really friendly and did not apologize for the hair I found in my plate. I don’t think I would go back. I would recommend making some research and checking reviews before trying restaurants in the area if you have time.
유재원
유재원, Aug 2019
Really good with a breathtaking view of the mountains. Braised mussels will definitely be choices with no regret.
Hans Koenigs
Hans Koenigs, Jul 2020
Very good mules frites and nice to sit outside in the beautiful old town. Service was nice but could have been a bit more attentive, but it was also busy that night.
Ruth Watkin
Ruth Watkin, Jul 2023
Got an absolute mountain of tasty mussels, great puddings, and speedy service.
Things to do in Moustiers-Sainte-Marie
Show allMichelin Restaurants in Moustiers-Sainte-Marie
Show all
La Bastide de Moustiers
A swish handsome bastide sets the scene for a Mediterranean score that stars ingredients from the market and the kitchen garden managed by two full-time staff (don’t miss the adjoining herb garden). The chef pays tribute to the Provençal and Mediterranean repertory so dear to Alain Ducasse, such as lightly seared giant red shrimp paired with courgette flower stuffed with ricotta and ‘nduja. Vegetables take the limelight and boast their own bespoke menu. The pleasant setting, including a plethora of olive trees and a plane tree-shaded terrace, adds to the attraction of this quintessential Provençal postcard.
Moustiers-Sainte-Marie - FRANCE
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La Ferme Sainte-Cécile
Once through the gate, follow the lovely cobbled driveway, at the end of which is this 18C farmhouse that has been turned into a go-to place for foodies! At the kitchen stove, the chef concocts delicate and subtle cuisine that draws on the South of France: royal sea bream, vegetable pistou and roasted garlic ice cream. One of the best restaurants in Moustiers.
Moustiers-Sainte-Marie - FRANCE