uzumbag Firat Leovan, Jun 2017

Serious, good and chic, try the Pina Colada as a coktail and enjoy the burrata (with mozarella buffala) if its available.

Filipi CABALZAR, May 2017

Horrible service, extremely arrogant personal, I do not recommend this bar to anyone

Khammy Thara, Oct 2016

Super coullllll.....

Arnaud Muzard, Jan 2024

A very nice discovery!

The atmosphere of the establishment is very pleasant and very classy with background music and beautiful decor.

The restaurant's new menu is made up of beautiful creations from starter to dessert!

We came one evening with friends and we had a great time with an excellent meal and a very good wine pleasantly recommended by the staff of the establishment.

Thank you for your welcome and the quality of the meal

See you soon

Clara Mu, Dec 2023

With the hope of returning to the Carré des Belles Anns, my friends and I reserved a table. What a disappointment!!!

From the service to the quality of the food, everything was mediocre. The food menu does not exist physically, and therefore varies depending on the waitress who is attending your table.

In terms of the quality of the dishes, judge for yourself with the attached photo. A goat cheese tarte flambée is ordered but it arrives (very long after the order!) without bacon and onions. According to the waitress it's normal since it's a honey goat's cheese tarte flambée, she told me in an insolent tone! The pasta dishes weren't much more appealing...

Obviously this scam does not concern anyone, not even those in charge of the establishment: it is better to take advantage of the presence of the photographer (Soonnight atmosphere of the 2000s) to take photos with friends.

So certainly, it’s an opening. Of course, it is difficult to find catering staff. But our friend's 30th birthday is once in her life, so if you're not ready, at least let us know that the menu is limited to snacking. Or don't open. Or if you want to have a friends' bar, don't sell yourself as a restaurant. You lose more money opening and delivering poor service than delaying your opening by 2 weeks.