Buffalo Grill Quimper
5377 Reviews
All. Louis Jouvet ZAC de, 29000 Quimper, France
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Buffalo Grill Quimper
5377 Reviews
All. Louis Jouvet ZAC de, 29000 Quimper, France
Features
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Reviews
5377 Reviews
Total review count and overall rating. We perform checks on reviews.
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MD Z
MD Z, Jul 2024
Food is quite nice actually like all Buffalo locations. Spareribs are tender and tasty. However the service is not as friendly and efficient like other locations. We have to wait a while till seated even if there is only one table occupied. The waitress brought the order and disappear forever.
Gerard Kilkenny
Gerard Kilkenny, Jul 2024
Met by a very pleasant waitress who showed us to a table and gave the boys coloring pencils and a puzzle to do. She gave us a little ticket which we could scan with the phone and it showed us the menu in English which was very helpful and we could then order and pay by phone . We were brought 4 salads and bread which was complimentary but as there was dressing on it none of us ate that . I think if the dressing was on the side we would have all eaten it. It’s just us and was a nice touch We ordered wings and a tapas plate to start.
They were ok and the boys enjoyed them .
We had rack of ribs for mains with fries and the ribs were tasty and sauce was on the side and also the chicken breast and fries with sauce on the side
As we are from Ireland we don’t like to see pink on chicken but used ChatGPT to translate a message in the order to ask the chef nicely to cook chicken and burger well done please as it happened to us on a previous visit to a different restaurant.
The boys had burger and fries and fish and chips . Again nothing special but better than McDonalds.
Overall food quality 3 .5 out of 5
Service was 5/5 and the waitress serving us was very helpful to make sure we had everything.
Danielle Edwards
Danielle Edwards, May 2023
Not a bad place per se but we waited a heck of a long time for our drinks to arrive, let alone anything else. And, they actually ask about a tip! Quel horreur!!!!
jason luck
jason luck, Jul 2023
Very good service! Good didn't take too long considering it was quite busy. Plenty of parking spaces.
Igor Lichs
Igor Lichs, Aug 2023
I'm really happy with the quality of the service, specially the one provided by Thibault. The burger was excellent, highly recommended.
Things to do in Quimper
Show allMichelin Restaurants in Quimper
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Sao
On the quayside of the River Odet in Quimper city centre, this restaurant is the brainchild of Kevin Gourret, who was previously chef at Le Goyen restaurant in Audierne. In an inviting contemporary setting, he serves original recipes inspired by local ingredients (langoustine, local fish, seaweed, buckwheat, buttermilk) and Asian influences (such as yuzu, ponzu, gomasio, sesame and ginger).
Quimper - FRANCE
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Allium
Thanks to a crowd funding campaign, Frédérique and Lionel Hénaff have opened the restaurant of their dreams. The chef’s inventive streak is harnessed to a score that focuses on fresh produce and encompasses a multitude of ingredients (herbs, flowers) with a weakness for siphoned sauces. A tasteful, elegant vibe sets the scene in the dining room, which also boasts a handful of seats at the counter facing the open kitchen.
Quimper - FRANCE
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La Ferme de l'Odet
This stone-built country house has a terrace overlooking the banks of the Odet River and the nearby woods. The hearty cuisine is made with quality local ingredients. The cooking is spot on, as exemplified by the roast monkfish, with its golden exterior and firm, melt-in-the-mouth flesh; the flavour combinations are well balanced and the flavours themselves are bold and highly seasoned, the homemade ketchup or the vanilla cream being a case in point. Delicious!
Quimper - FRANCE
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Ti-Coz
This picture postcard stone inn offers both country appeal and a modern elegant interior, reminiscent of an English club. The chef is a fan of flavoursome, traditional cuisine that shines the spotlight on the best of Brittany’s ingredients. A former sommelier, he pairs his recipes with a fantastic 500-strong wine bin.
Quimper - FRANCE
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Nous Restaurant
With its discreet façade and small glass-paned front door, this restaurant is located in a pedestrianised cobbled street in the city centre. The light-filled interior has bay windows overlooking the street on one side and a pretty courtyard decorated with large window boxes on the other. The chef puts a lot of work into his dishes, which are made using local ingredients. The courgette flower, soufflé with fine pollack stuffing, shellfish sauce vierge, rocket cream and two-lemon fritter is a good illustration of his masterful dishes that are packed with flavour.
Quimper - FRANCE
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Éclosion
This colourful, musical eatery in the heart of Quimper hatches modern, inventive bistronomic nosh, crafted by two seasoned chefs who’ve both knocked around a bit. The food reflects their experience and know-how: pink roast duck flanked by mashed, kernels and biscuits of corn, a few gooseberries and roquette leaves; confit of monkfish is paired with courgettes, chard and figs, while the decadent dessert stars fresh strawberries with raspberry sorbet and a roquette sponge cake. Generous, balanced dishes and cheerful service.
Quimper - FRANCE