Le Tripot
471 Reviews
11 Pl. Jean Moulin, 28000 Chartres, France
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Le Tripot
471 Reviews
11 Pl. Jean Moulin, 28000 Chartres, France
Features
Opening hours
Reviews
471 Reviews
Total review count and overall rating. We perform checks on reviews.
5 stars
5
4 stars
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3 stars
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2 stars
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1 stars
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Valentina Croitoru
Valentina Croitoru, Aug 2024
The restaurant is in the center of the town, in an old house on a charming street.
Awesome food, including a menu adapted for kids, that allow them discover fine dinning tastes.
Employees that are very nice and kind. My son forgot a hat when we left and they even ran after us to return the hat.
The only downside is that they don't have A.C. and during summer heatwaves it is very hot inside.
ML SS
ML SS, Jul 2020
I vote with restaurants having 5 stars and then removing for anything wrong. What can I say, have I had better food, sure, but this is a good portioned, refined home style, excellent service and great price. I'd gladly come back again. The three course menu at 17.80€, even on a Saturday lunch time is great value. Left feeling full and really can't complain. Absolutely excellent.
A shout out to the chicken rillets, fatty in the good way, and amazing with the sesame baguettes. Honestly just amazing.
Fiona Charonnat
Fiona Charonnat, Mar 2022
Fabulous price versus quality with the 2 dish menu. We added dessert from the à la carte and price was still very reasonable. Food was freshly cooked and real tasty. Nice ambience, warm welcome and good service. Better to reserve to be sure of a table.
stephen deStefano
stephen deStefano, Jun 2022
Wonderfully charming and friendly place just steps from the cathedral. We had quite possibly my favorite meal on a four city excursion through France there. Very highly recommended.
Stephen Hansen
Stephen Hansen, Oct 2023
Food was wonderful. Service was attentive and caring. Atmosphere was warm, clean and quiet.
Things to do in Chartres
Show allMichelin Restaurants in Chartres
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Terra
A short walk from the city centre, in the suburbs of Chartres, the husband-and-wife team behind Terra (he is an Italian chef and she is a South African pastry chef) extend an invitation to join them on a culinary journey. The excellent and quintessentially Italian cuisine is served in a friendly atmosphere – the fiorentina-style cannelloni stuffed with veal and spinach and the house parmesan sauce is delicious!
Chartres - FRANCE
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Le Georges
Le Grand Monarque, which is home to Le Georges, has stood the test of time – the hotel’s first mention in the Michelin Guide dates back to 1900! This elegantly appointed establishment is ideally located between Paris and the Loire at a crossroads between the regions of western France. Thomas Parnaud is consistently and devotedly pursuing his mission of shining the spotlight on local producers who respect the environment whilst using a top-to-tail ethos. Notable dishes include gambas from the Loire region with Sologne caviar or a flaky pastry pie of mallard duck with foie gras. It would be a crime to miss his Grand Marnier soufflé, a flawlessly crafted classic that still graces the menu. The impeccably curated wine cellar boasts some 3,000 vintages with a spotlight on Val de Loire wines. Simpler, seasonal fare in the pleasant brasserie patio. The hotel’s charming guestrooms provide the icing on the cake!
Chartres - FRANCE
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Bistrot Racines
Eugène Viollet-le-Duc found Chartres's Gothic cathedral to be the most beautiful in France. The owner of Le Grand Monarque Hotel had the inspired idea of opening this friendly bistro and wine bar with a terrace overlooking the imposing edifice. Locals, pilgrims and tourists dig into good traditional fare that showcases local farmers and market gardeners: pâté en croûte; veal belly, coffee reduction and fluffy dauphine potatoes; floating island served with a ladle, a French childhood classic. Savvy choice of wines from small-scale winegrowers.
Chartres - FRANCE
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Le Moulin de Ponceau
This restaurant, well known to the people of Chartres, taken over by hotel industry pros, turns out to be a nice surprise. In an alluring 16C building located in the historic heart of town and on the banks of the Eure, the chef prepares seasonal, deft and colourful cuisine in keeping with a responsible ethos. Attentive service, terrace in a bucolic setting.
Chartres - FRANCE