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L'Amiral Saint-Malo

2342 Reviews

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gare maritime de la bourse, 35400 Saint-Malo, France

Dine in
BIB€€
Wheelchair accessible entrance

About

Upscale harborside restaurant specializing in fish dishes, plus a terrace & a relaxed vibe.

Features

Serves lunch
Serves dinner

Opening hours

• Monday: 12:00 – 2:00 PM, 7:00 – 11:00 PM • Tuesday: 12:00 – 2:00 PM, 7:00 – 11:00 PM • Wednesday: 12:00 – 2:00 PM, 7:00 – 11:00 PM • Thursday: 12:00 – 2:00 PM, 7:00 – 11:00 PM • Friday: 12:00 – 2:00 PM, 7:00 – 11:00 PM • Saturday: 12:00 – 2:00 PM, 7:00 – 11:00 PM • Sunday: 12:00 – 2:00 PM, 7:00 – 11:00 PM

Reviews

4.6

2342 Reviews

Total review count and overall rating. We perform checks on reviews.

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Karl Stock

Karl Stock, Sep 2024

Good location and nice building. Waiter sat us with the sun directly in our eyes when the restaurant had plenty of open tables. I moved over to get the sun out of my eyes while ordering, and he directed me back to where I was. When I explained why I had moved, he said, « I can get you some sunglasses » and was snarky and short the rest of the time. Took our wine order and never brought it out. After the food finally arrived, much later than the table next to us, which had been seated well after us, he asked, « did you want wine? » the food was good, but the service and attitude kind of ruined it. There are much better places in Saint-Malo.

Sanchez drummer

Sanchez drummer, Jul 2024

This is my second visit to Saint-Malo. I was very lucky to know this restaurant. I was very satisfied with the view of the port, the friendly staff, the delicious food, and reasonable price. I would definitely recommend it to my friends who want to go to Saint-Malo. For 3 courses, FORMULLE DéJEUNER costs 23 euros, which is amazing.

Dominic Carpin

Dominic Carpin, Aug 2024

The front desk at our hotel gave this place high marks, indicating it was the best seafood in the area. The Kir Royale aperitifs were delicious. We had oysters, a plateau de fruits de mer, a half chilled lobster with mayonnaise and filet de boeuf with frites. I know August isn't the best month for oysters. They were very spare in terms of volume, but delicious. Many of the bigorneaux were empty. The crevettes and langoustines were delicious. I wouldn't say it was the most generous plateau de fruits de mer I've ever had, especially by st. Malo standards. The chilled 1/2 homard was good. The filet de Boeuf was possibly the best I've ever had, and cooked to perfection medium rare. I appreciated the fact that the use of salt was spare. Le Classique mi-cuit au chocolat et fève de tonka was one of the most delicious desserts I've ever had, reminiscent of what we call "chocolate lava cake" in the US. Our service was spotty. We were rather abandoned after the entrees were served. I had to flag down our waitress and request the dessert course after a long wait, even though I'd already ordered it.

Julia Musto

Julia Musto, Jun 2024

Beautiful restaurant literally in the middle of the Port of St Malo. Great views all round. Excellent service and delicious seafood. Oh and the desserts are pretty wonderful too.

Udayan

Udayan, Jun 2024

Had a great time here with nice seafood and drinks. Service was a bit slow (they brought my wine after my dinner was over) but overall a positive experience.

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