C1700XKdh, Dec 2024

Great time. She shared some French techniques that my fiancé regularly uses now. Easy to talk to host that makes it a great value. Fun!

Brian D, Dec 2024

Amazing experience with friends at Catalina’s home. Great food, great atmosphere and a unique Parisian experience. Would definitely recommend !!

808freemanm, Dec 2024

Our Parisian/Colombian Dining Experience was magical. Catalina is an AMAZING chef and the food was really extraordinary. She catered the menu to us, based on a few messages back and forth over the Viator App. The care and thought that she put into everything she served was really wonderful.

We entered their home to a beautiful array of nuts, salami and cheese – to go with Champagne. They had wine for each course. The timing was really perfect, as we had time between courses to visit. The first course was arepas and yucca – accompanied by delicious guacamole, a traditional Columbian sauce called hogao (DELICIOUS), and queso fresco. The next course was the most beautiful summer salad – tomatoes, watermelon, prosciutto and mozzarella, with fresh basil, homemade pesto and Italian olive oil that they brought back from a trip to Italy. Then they served an incredible Asian lettuce wrap with chicken and a spicy peanut sauce. The main course blew us away. I had mentioned in my correspondence with Catalina that our 18-year-old daughter was open to trying duck. WOW! The shredded slow cooked duck over a lightly sweet carrot puree was FABULOUS!!! I can taste it in my mouth just thinking about it. After a long break, fun conversation and a couple of glasses of wine out on a seating area in front of their home (on a beautify side-street in Paris), we came back in for a delicious desert.

Catalina and her husband, Brian, were amazing hosts. First, just being in their home was very special. It felt like visiting old friends. He is American, from Pennsylvania, and she is from Colombia – they are avid bicycle riders and they have a blended family – with two kids and and two wonderful dogs. The kids were not there, but the photos of their family are everywhere in their home. We found that we had a lot in common (my wife and I have a blended family). Brian was very generous to create an itinerary for our time in Paris, which we followed rigorously. Every suggestion was perfect, especially going to the church on the hill for the views and the Jazz club, one night. It was also fun to talk about our kids and learn about how the schools work in Paris. Again, the experience of being in their home, and visiting for hours, felt like we were at a friend’s house.

We made it a point to come early and explore the neighborhood, called Les Batignolles. There is a church and a park that constitute a “kind of town square”, just down the street from their home. The square has cafés and shops all around it. I highly recommend coming a little early and visiting the park, the church and the shops.

This was our first day in Paris, and I cannot think of a better way to set the tone for our trip. It was really grounding to begin in this traditional Paris neighborhood, away from the tourist spots. The dinner and our evening with Catalina and Brian was the highlight of our trip.

Freeman_M, Dec 2024

Our Parisian/Colombian Dining Experience was magical. Catalina is an AMAZING chef and the food was really extraordinary. She catered the menu to us, based on a few messages back and forth over the Viator App. The care and thought that she put into everything she served was really wonderful.

We entered their home to a beautiful array of nuts, salami and cheese – to go with Champagne. They had wine for each course. The timing was really perfect, as we had time between courses to visit. The first course was arepas and yucca – accompanied by delicious guacamole, a traditional Columbian sauce called hogao (DELICIOUS), and queso fresco. The next course was the most beautiful summer salad – tomatoes, watermelon, prosciutto and mozzarella, with fresh basil, homemade pesto and Italian olive oil that they brought back from a trip to Italy. Then they served an incredible Asian lettuce wrap with chicken and a spicy peanut sauce. The main course blew us away. I had mentioned in my correspondence with Catalina that our 18-year-old daughter was open to trying duck. WOW! The shredded slow cooked duck over a lightly sweet carrot puree was FABULOUS!!! I can taste it in my mouth just thinking about it. After a long break, fun conversation and a couple of glasses of wine out on a seating area in front of their home (on a beautify side-street in Paris), we came back in for a delicious desert.

Catalina and her husband, Brian, were amazing hosts. First, just being in their home was very special. It felt like visiting old friends. He is American, from Pennsylvania, and she is from Colombia – they are avid bicycle riders and they have a blended family – with two kids and and two wonderful dogs. The kids were not there, but the photos of their family are everywhere in their home. We found that we had a lot in common (my wife and I have a blended family). Brian was very generous to create an itinerary for our time in Paris, which we followed rigorously. Every suggestion was perfect, especially going to the church on the hill for the views and the Jazz club, one night. It was also fun to talk about our kids and learn about how the schools work in Paris. Again, the experience of being in their home, and visiting for hours, felt like we were at a friend’s house.

We made it a point to come early and explore the neighborhood, called Les Batignolles. There is a church and a park that constitute a “kind of town square”, just down the street from their home. The square has cafés and shops all around it. I highly recommend coming a little early and visiting the park, the church and the shops.

This was our first day in Paris, and I cannot think of a better way to set the tone for our trip. It was really grounding to begin in this traditional Paris neighborhood, away from the tourist spots. The dinner and our evening with Catalina and Brian was the highlight of our trip.

P171FKalyssal, Jan 2025

We had an unforgettable cooking experience with Chef Catalina in Paris. From the moment we arrived, she and her husband made us feel right at home with their warm hospitality. And if you’re a dog lover, their two adorable dogs are the cherry on top!

Chef Catalina is not only skilled but also a fantastic teacher. She shared valuable tips, like how to properly hold a knife (a game-changer!) and guided us through the art of French cuisine in her unique American-style kitchen—a rare gem in Paris.

The evening concluded with a delightful shared dinner, where we enjoyed our creations and great conversations. It felt less like a class and more like cooking with friends.

If you’re looking for a special, hands-on culinary experience in Paris, this is it. We’re already looking forward to returning on our next trip! Highly recommended!