Petanque (boules) lesson in Provence
16 Reviews
|Avignon, France
Small Group hosted by Les Pastras
2 hours (approx.)
Meet everyone at the start point
Mobile ticket
Offered in English
About
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Similar experiences
Reviews
16 Reviews
Total review count and overall rating. We perform checks on reviews.
5 stars
16
4 stars
0
3 stars
0
2 stars
0
1 stars
0
Such a blast
R5998MBlisac, Jul 2024
We had a blast at this lesson. The leader is funny, helpful and encouraging in learning pétanque
We all met at a park and were greeted and made to feel welcome and at ease regardless of our experience.
The lesson was punctuated by sips of rose or pastis and snacks of their homemade tapenade and pate and mushrooms.
One of highlights of our trip to
Provence. Highly recommend!
Fun afternoon playing pétanque
SherryA221, Sep 2023
We attended the Pétanque Lesson in Provence event by Les Pastras in August 2023. What a wonderful experience! Johann and his team provided us with a fun afternoon learning about the history of pétanque and tips for playing while enjoying Provençal snacks, wine and home made pastis. We would highly recommend this event!
You haven't experienced Provence until you've done this!
Michael H, Jul 2023
Petanque was amazing. You haven't experienced Provence until you've been taught Petanque experience with Johann and Jean-Marc. Not to mention Jean-Marc's wild boar paté, marinated mushrooms, tapenade, home-made, wine, and pastis. We'll be back.
Fun, Fun, Fun!
Jennifer_F, May 2023
Absolute fun! Wonderful refreshment and local gourmet snacks and beverages. Kind and entertains hosts and a hint of competitive strategy. Perfect!
Wonderful Provençal experience with excellent hosts!
SJCBDC, Mar 2022
What an absolutely wonderful night! We 4 learned the rules of petanque, practiced a few rounds and then, with the expert guidance of Johann and Jean-Marc, played a match! The playing got better and better as we sipped wine, snacked on homemade pate, tapenade and marinated mushrooms and finished with a healthy serving of pastis—everything local fromJean-Marc’s farm. Can’t say enough about our friendly easy-going hosts. The experience was wonderfully authentic and just perfect for a summer evening. Don’t miss this!